Description
Black Diamond Range, natural gas, 36″, (6) 12″ x 12″ 30,000 BTU top burners, removable cast iron top grates, individual pilot lights & controls, (1) standard oven base, 200°F to 550°F temperature range, (2) adjustable racks, backriser with shelf, removable crumb tray, stainless steel, 6″ adjustable legs, 3/4″ NPT, 208,000 BTU, cETLus, ETL-Sanitation (NET)
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